Oh, it’s been a while since my last post… The last weeks have been busy and exciting – my first cake sale at the Voodoo Market, Christmas preparations and actually going home for Christmas, moving in with my boyfriend, New Year’s and then I’ve been off to a week of snowboarding in Austria. Well, to sum it all up, here are some pretty pictures for you.
Quadruple C – what a name! Sorry, but I just love creating silly names for new recipes, and this is kind of a continuance of my ‘Triple C – Chocolate Cranberry Cake’. I’ve baked the Triple C for an x amount of times and I’m still lovin’ it, but to not get completely fed up with it, I felt the urge to create a new cake recipe and – really uncommon for me – without cocoa or chocolate. Well, this is the result, and for a cake without chocolate, I think it’s very delicious, almost a bit healthy and the spices get you in the mood for the colder time of year.