I know, I know – there are like one trillion of Guacamole recipes on the internet, and most of them are even vegan. This one’s my favourite one though, and as I love eating Guac and taking pictures of it, I’m gonna share it with you. Grab a ripe avocado and in like three minutes, you’ll have the freshest and yummiest snack/dipping sauce/nacho sauce/bread spread/green ketchup/condiment etc. Enjoy!
After trying these, you’ll wonder why you ever baked a cake in the oven. And why you used sugar. And white flour. And not fresh, raw ingredients that are actually good for you and taste amazing. I made these delicious avocado chocolate cupcakes for my family when I was home last week.