Creamy Sweet Potato Curry

Curry (1a)

Namaste and welcome back on my blog! Yeah, I know, it’s been a while… I’ve been active on my Instagram (follow me here) and on Facebook (like me, too), but really neglected my website. There’s not really a reason for staying away, and I’ve tried more than once to write a blog post on all the other topics next to veganism that make me thoughtful at the moment. Continue reading

Hearty vegan Shepherd’s Pie

Shepherd's Pie_3

A vegan version of Shepherd’s Pie was on my virtual to-cook-list for ages – so here it is! As I’ve never eaten a ‘traditional’ meat one and this was my Shepherd’s Pie premiere, I can’t say if this one tastes similar or is even close – but it’s a great plant-based, savoury version that will warm you up and is easy to make. Aaand, it’s British-boyfriend-approved ;) Cheers! Continue reading

Autumn Spiced Butternut »Pumpkin« Tart

Pumpkin Tart_3

It’s autumn – leaves are falling (ok, I’m late with this post, in Berlin they’ve already fallen by now) and the shelves are full of seasonal veggies. In Germany, we don’t really distinguish between a squash and a pumpkin (no idea, why), so for my German readers, a butternut tart will definitely be just another pumpkin tart. For all the rest: Even though I’ve used butternut squash, this still tastes similiar to a ‘normal’ pumpkin bake. Continue reading

Vegan in Dresden

Vegan in Dresden5

Dresden, you beautiful place! Last weekend, my boyfriend and me spent a spontaneous weekend trip at Dresden, the capitol of Saxonia, just 180 km away from Berlin. We packed our little bags, threw our bikes in the back of the car and enjoyed the hottest weekend for a long time in this adorable historic city (ok, we did pre-book our Airbnb room a few days before, but for my standards, this was a very spontaneous trip ;)). We were really amazed about the vegan options Dresden (especially the part called Neustadt) has to offer, so I wanna share a few little pics with you. Continue reading